APPETIZERS

• 2. SHEEK KEBAB £4.95
• 1. ONION BHAJIA £3.90
• 3. CHICKEN TIKKA £4.50
• 3. LAMB TIKKA £4.50
• 4. CHICKEN SAMOSAS £4.50
• 4. LAMB SAMOSAS £4.50
• 4. VEG SAMOSAS £4.50
• 5. CHICKEN MOMO £5.95
  Chicken cooked with medium spices and fresh herbs then wrapped in a puri bread
• 6. KING PRAWN PURI £5.95
  King prawn cooked with fresh herbs, spices, tomatoes and coriander served with a puri bread
• 7. GARLIC KING PRAWN £5.95
• 8. SALMON TIKKA £5.95
  Mildly marinated cubes of Scottish Salmon char-grilled in the tandoor
• 9. TANDOORI MONK FISH £5.95
  Scottish monk fish marinated in house spices and chargrilled to perfection
• 10. PANEER SHASHLICK £5.95
  Indian cottage cheese marinated and cooked in the tandoor then served with caramelized onions and capsicums.
• 11. GARLIC MUSHROOMS £4.95
  Cooked in a mildly spiced creamy sauce
• 12. DARJEELING CROCODILE TEARS £5.95
  Diced chicken breast marinated in dill , fennel, black pepper, honey, mustard oil and shallots finished with a sweet pineapple sauce

TANDOORI GRILL DISHES

• 013. TANDOORI CHICKEN (half) £8.90
• 014. TANDOORI CHICKEN ( full) £12.90
• 015. CHICKEN TIKKA £9.90
• 015. LAMB TIKKA £9.90
• 016. DUCK TIKKA SHASHLICK £11.90
  Succulent cubes of duck marinated in garlic, ginger, green chili, yogurt and grilled with onions, peppers and tomatoes, served with garlic sauce
• 017. CHICKEN SHASHLICK £10.90
• 017. LAMB SHASHLICK £10.90
• 018. TANDOORI KING PRAWN SHASHLICK £16.50
  includes naan
• 019. TANDOORI MIX GRILL £15.50
• 020. PANEER TIKKA SHASHLICK £8.95
• 021. SCOTTISH MONK FISH SHASHLICK £15.95
• 022. SALMON SHASHLICK £13.95

RANI’S SIGNATURE DISHES

• 023. CHICKEN REZALA £10.90
  cooked with yogurt, fresh herbs, ground spices and crushed chillis in chef’s own style spicy sauce
• 023. MEAT REZALA £10.90
  cooked with yogurt, fresh herbs, ground spices and crushed chillis in chef’s own style spicy sauce
• 024. CHICKEN HARYALI, £10.90
  Cooked in spicy green sauce with mint leaves, capsicum, chillis and fresh coriander.
• 025. SHATKORA DE CHICKEN £10.90
• 025. SHATKORA DE LAMB £10.90
• 026. SAG DE CHICKEN £10.90
  cooked with spinach
• 026. SAG DE LAMB £10.90
  cooked with spinach
• 027. NAGA DE CHICKEN £10.90
  Cooked with hot chilli pepper naga sauce
• 027. NAGA DE LAMB £10.90
  Cooked with hot chilli pepper naga sauce
• 028. ALOO DE GOSTH £10.90
  Lamb cooked with potatoes in a medium spiced sauce
• 029. SPICY TAWA CHICKEN £10.90
  Cooked in house spices with fresh tomatoes, garlic, ginger, coriander in a spicy sauce
• 029. SPICY TAWA LAMB £10.90
  Cooked in house spices with fresh tomatoes, garlic, ginger, coriander in a spicy sauce
• 030. CHICKEN 69 £13.95
  Half of a marinated Chicken on the bone, fried and cooked in exclusive spices and yoghurt in a medium Bengal style sauce, garnished with caramelised onions, crispy red chillis and roasted cashew nuts.
• 031. CURRY DE MONK FISH £13.95
  Scottish monk fish cooked in Goan style creamy sauce with fresh herbs and spices.
• 032. BHUNA DE BENGAL FISH £12.95
  Telapia fillets cooked in a Bengal style, medium spiced sauce
• 033. BHUNA DE SALMON £13.95
  Scottish Salmon cooked in a Bengal style medium spiced sauce garnished with fresh coriander
• 034. KING PRAWN DE GREEN BEANS £14.50
• 035. SAG DE KING PRAWNS £14.50
  Cooked with spinach in a medium spiced sauce
• 036. SPICY TAWA COLLISIONS £16.95
  King prawn, Lamb and chicken cooked with fresh garlic, ginger, tomatoes, coriander and in chef’s own style spicy sauce.
• 037. GARLIC DE KING PRAWNS £14.50
  King prawns cooked in chefs own style garlic sauce with house spices.

ALL TIME FAVOURITES

VEGETABLE SIDE DISHES

BIRYANI DISHES

• 057. CHICKEN BIRYANI £11.90
• 057. LAMB BIRYANI £11.90
• 058. KING PRAWN BIRYANI £14.90
• 059. MIX VEGETABLE BIRYANI £8.90
• 060. SPECIAL LAMB TIKKA BIRYANI £12.90
• 061. SPECIAL CHICKEN TIKKA BIRYANI £12.90
• 062. DARJEELING BIRYANI COLLISIONS £15.95
  Lamb, chicken, king prawns cooked in house spices and simmered with saffron infused basmati rice, garnished with rose water, cashew nuts, raisins and fried onions

ENGLISH DISHES

• 075. FISH FINGERS AND CHIPS £6.95
• 076. CHICKEN NUGGETS AND CHIPS £6.95

SUNDRIES

• 077. STEAMED RICE £2.50
• 078. PILAU RICE £2.75
• 079. EGG FRIED RICE £2.95
• 080. MUSHROOM PILAU RICE £3.50
• 081 ONION AND GARLIC RICE £3.50
• 082. KEEMA PILAU RICE £3.95
• 083. MIX VEGETABLE PILAU £3.95
• 084. PEAS PILAU RICE £3.50
• 085. COCONUT RICE £3.50
• 086. CHILLI/LEMON RICE £3.50
• 087. PLAIN NAN £2.25
• 089. PESHWARI NAN £2.95
• 090. KEEMA NAN £3.50
• 091. GARLIC NAN £2.50
• 092 CHEESE & GREEN CHILLI NAN £3.50
• 093. ROTI £1.95
• 094. CHAPATI £1.50
• 095. PARATA £2.50
• 096. CHIPS £2.50
• 097. PAPADUM £0.60
• 098. CHUTNEY £0.60
  (Per person)
• 099. CUCUMBER RAITA £2.50